The ST85.47i Shrink Tank works on the principle of synchronized immersion in hot water. Fully automatic operation means higher output. Optional electric infeed and outlet conveyors link to the main tank control system helping to automate the packaging process. The tank and the vacuum machine can be arranged in a straight line, or in a right angle position.
Hams
Turkey
Bacon
Sausage
Cheese
Ribs
Pet Treats
Machine Material
All Stainless
Machine Dimensions
43.3 x 40.5 x 41.3 in / 43.3 x 40.5 x 41.3 mm
Platform Dimensions
24 x 16 in / 610 x 406 mm
Machine Controls
Digital/Programmable
Max Product Size
18 x 35.4 x 9.8 in / 460 x 900 x 250 mm
Dipping Time
1 sec (approx.)
Cycle Speed
8 per min (approx.)
Water Volume
210 l / 55.5 gal
Water Connection OD
0.5 in NPTM
Water Outlet IN
1.5 in
Electrical Connection
220 V 3 ph/60 hz (standard)
230 V 3 ph/50 hz (optional)
400 V 3 ph/50 hz (optional)
440 V 3 ph/60 hz (optional)